Noko's cuisine

Easy recipes for your cooking fun

And another one...

If you are in a hurry but you still want to impress your guests, here is an extremely easy to make dessert, very light and good looking.

For 2 servings you need:

  • 4 fresh figs;
  • 125 gr mozzarella cheese;
  • 2 tbs of pine honey/or thyme honey/ any type of  honey;
  • 3 tbs of butter;
  • mint leaves for garnish;
Main ingredients

Main ingredients

 First, rinse and wash the figs. Cut the fruits in four.

Cut the figs

Cut the figs

Into four pieces

Into four pieces


In a pan melt the butter until it foams. Put the figs into the melted butter, on a medium-low heat, and leave them to brown just one minute on each side.

Melt the butter

Melt the butter

Leave them to brown ..1 minute on each side

Leave them to brown ..1 minute on each side


Remove the figs and set aside. Instead of the figs add the honey to the melted butter. Steer continuously with a wooden spatula and leave the sauce to reduce.

Add the honey

Add the honey

On a serving plate arrange the figs in a circle. Inside the circle put the  mozzarella cheese. Decorate with mint leaves an pour the sauce on the figs and the cheese.

Here's a close up

Here's a close up

And another one...

And another one...

Voila!

Voila!


That’s all.!!

Enjoy!

Categories: Desserts, Featured

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